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Past Event

Break The Drought Dinner

After the driest Mornington Peninsula summer on Elgee Park record (since 1958) we are pulling out all stops to collectively break the drought!

Celebrate Autumn and all its offerings with the chef & the winemaker.

Chef Patrice Repellin’s favourite Autumn fare will feature in a shared table experience inspired by the harvest feasts of his French heritage.

Winemaker for Baillieu and Elgee Park, Geraldine McFaul will discuss the specially selected wines for the evening, including some rare pre-release/ museum stock, not available for retail.

Limited availability, Bookings essential- (03) 5989 8088

 

  • COST

    $95 3 Course set menu includes wine

  • DATE

    30th April 2016

  • OR CALL US ON 03 5989 8088
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