The Elgee Park viognier is from one of the oldest plantings in Australia. Light straw in colour with aromas of stewed apricots and sweet marmalade, folds into an equally fruity palate that is glossy with stonefruit. Rich, without being over – sweet, the gentle natural acidity on the finish ensures its versatility as a beautiful ‘food’ wine.
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$150 Half Dozen
This rosé, made from 100% Shiraz, delivers savoury red fruit aromas of strawberry & macerated cherry with hints of wild flowers & spice.
Strawberry, cherry, spice & hints of orange flowers. This is a medium bodied rosé that is deliciously floral & beautifully balanced.