tim-osq400x400
Seasonal Dinner Series

AUTUMN SEASONAL DINNER SERIES

Join us for French country fare, superbly matched wines and stimulating conversation as we celebrate the makers and leaders in Australian Agriculture.

Hear from leading tastemakers, Tim Elphick (Portsea Estate) and Tim O’Connor (O’Connor Beef & Mornington Prime Cuts) as they discuss cool climate winemaking and Australia’s dynamic beef export market in a spirited and conversational fashion.

Chef Patrice Repellin’s favourite Autumn fare will feature renowned O’Connor Beef  in a shared table experience with matched wine from Portsea Estate. An evening not to be missed!

 

 

 

  • DATE

    Friday 28th April 2017

  • TIME

    7pm Arrival

  • BOOK NOW
  • OR CALL US ON 03 5989 8088
Vignerons Club

Join up for the latest local wine news, tastings, events and offers.

READ MORE

Art Gallery

Explore exhibitions of prominent Australian artists and sculptors in a heritage building.

READ MORE

Functions

A versatile venue for a memorable occasion and successful function.

READ MORE

Our Story

Evolution of a loved local 1920s store to bistro, gallery, cellar door produce store.

READ MORE