MENU & WINE LIST
DELICIOUS SEASONAL FOOD
MENU & WINE LIST
Our talented kitchen team turn the very best of fresh, seasonal ingredients into the most delicious seasonal-inspired country cuisine. Enjoy breakfast or a long lunch by the fire or on one of our decks. Select from an extensive range of local wines as well as ciders and beers.
*Below are indicative menus which are subject to change without notice.
BREAKFAST MENU
- the traditional w fried eggs, hash brown, berkshire bacon, confit tomato, onion ketchup & pork & fennel sausage* $24
- huevos rancheros w fried egg, corn salsa, avocado & sour cream* $18
- eggs benedict w poached eggs, smoked ham & hollandaise* $21
- kedgeree w smoked fish, soft boiled egg, tempered mustard seeds & curry leaves* $21
- free range eggs on sourdough toast*; poached, scrambled or fried $14
- mgws muesli w poached rhubarb, vanilla yogurt & our farm honey $16
- french toasted brioche w pear compote, boozy mascarpone & maple syrup $18
- coconut rice pudding w mango sorbet & toasted macadamia* $18
EXTRAS
- bacon, house cured salmon, avocado* $5
- spinach, confit tomato* $4
- gluten free bread* $3
KIDS
- ham & cheese toastie* $8
- croissant w mgws jam $8
- poached or fried egg on toast* $8
- cereal: coco pops, rice bubbles or corn flakes $6
DRINKS
- emma & tom’s juices: 250ml bottle
orange juice, cloudy apple juice, green power, karma rama $6 - little rebel coffee $4/5
soy / almond / oat / extra shot $.5 - T2 tea: loose leaf pot $4
english breakfast / earl grey / peppermint / lemongrass & ginger
chamomile / liquorice legs / house made chai: pot of milk - brewed vegan fresh chai $6
- hot chocolate w marshmallows $4.5
LUNCH MENU
TO START
- rock oysters natural w lemon & our tabasco* $5 each or $48 dozen
- mussels escabeche w crème fraiche & smoked salmon roe* $16
- yellow fin tuna carpaccio w spiced tomato vinaigrette, puffed rice & shiso* $18
- marinated olives* $7
- daily salumi selection w cornichons & toasted baguette* $19
- elgee garden crudites w tarragon oil & whipped almond* $18
MARKET
- asparagus & egg salad w fines herbs, green olive & hazelnuts* $15
- artichokes barigoule w toasted macadamia, capers & pecorino salad* $16
- charred zucchini w ajo blanco, mint, white balsamic & toasted almonds* $15
- new season peas w stracciatella, preserved lemon & buttermilk vinaigrette* $17
- pickled heirloom carrot & fennel salad w smoked paprika, feta & oregano* $15
MAIN EVENT
- charred swordfish, piperade, caper & saffron butter* $37
- slow cooked lamb shoulder, cracked wheat, yoghurt dressing, harissa $38
- fazzoletti, corn cream, hay-smoked ricotta, chive & enoki mushroom $30
- bbq chicken, spring onion, toasted cashew & chilli oil w butter leaf lettuce* $32
- classic o’connor grass fed beef burger on a brioche bun w dill pickles & fries* $32
SIDES
- fries w aioli* $10
- elgee mixed leaves & soft herbs* $10
DESSERT & CHEESE
DESSERTS
- glazed strawberries, pink peppercorn & white chocolate tart $15
- merricks mess: rum & banana compote, dulche de leche, gingerbread, meringue $16
- baked bitter chocolate ganache, milk sorbet, hazelnut praline $15
- house made cakes from our display cabinet POA
CHEESE
- cheese w seasonal preserve & lavosh – sold in 25g increments; *
- cheese plate featuring all 3 cheeses & accompaniments* $34
- tempest, local – buffalo / sheep $14
- farmhouse cheddar, local – cow $13
- chelsea blue, local – cow $13`
WINE TO ACCOMPANY DESSERT & CHEESE
- Elgee Park Late Harvest Viognier 2019 $9 / $35
- Brothers Mclean ‘Bràithrean’ Cordon Cut Viognier 2018 – 500ml $12 / $48
*GF option
WINE LIST
SPARKLING
- Baillieu Brut 2019 $12 / $48
- Elgee Park Cuvée Brut 2017 $15 / $66
- Elgee Park Cuvée Rouge 2018 $15 / $66
WHITE
- Elgee Park Riesling 2021 $11 / $42
- Hand Picked Regional Selection Mornington Peninsula Pinot Gris 2020 $30
- Baillieu Pinot Gris 2021 $42
- Stilvi Wines Pinot Gris 2021 $12 / $42
- Elgee Park Pinot Gris 2019 $48
- Scorpo Pinot Gris 2018 $13 / $50
- Baillieu Viognier 2018 $9 / $33
- MGWS Chardonnay 2018 $8 / $33
- Baillieu Chardonnay 2020 $13 / $52
- Staindl Chardonnay 2019 (certified biodynamic) $14 / $60
- Elgee Park Chardonnay 2018 $15 / $66
- Scorpo EOCENE Chardonnay 2019 $105
ROSÉ
- Baillieu Rosé 2021 $10 / $40
RED
- MGWS Pinot Noir 2020 $10 / $40
- Brothers McLean Pinot Noir 2018 $14 / $60
- Elgee Park Pinot Noir 2019 $15 / $66
- Onannon ‘Red Hill’ Pinot Noir 2018 $18 / $78
- Scorpo EOCENE High density Pinot Noir 2018 $125
- Mantons Creek Estate Pinot Meunier 2020 $14 / $56
- Baillieu Shiraz Viognier 2018 (limited edition) $13 / $52
- Baillieu Shiraz 2019 $11 / $42
- Elgee Park Cabernet Merlot 2018 $12 / $48
SWEET WINE
- Elgee Park Late Harvest Viognier 2019 $9 / $35
- Brothers Mclean ‘Braithrean’ Cordon Cut Viognier 2018 500ml btl $12 / $48
BEER & CIDER
BEER
- Jetty Road Pale Ale 4.8% $9
- Red Hill Brewery Golden Ale 5% $9
- St Andrew’s Cloudy Pilsner 5% $9
- Boags Premium Lager 4.6% $8
- Cascade Premium Light 2.4% $7
CIDER
- Mock Red Hill Classic Cider – 7% $9
SOFT DRINK & JUICE
CAPI
- Capi sparkling mineral water 750ml$7.5
- Capi Lemonade / Ginger Beer / Blood Orange $4.5
ETCH
- Davidson Plum, Riberry & Strawberry Gum $6.5
- Honey & Rosewater $6.5
- Finger Lime, Lemon Myrtle & Rosemary $6.5
EMMA & TOM’S JUICES: 250ML BOTTLE
- orange juice $6
- karmarama $6
- cloudy apple juice $6
- green power $6
